Friday, July 5, 2013

Garden beauties

Some of our bell peppers are big enough to pick if we need one for something.  Not sure we are going to have many more, but hoping to.  I always clean out the seeds from inside and cut them into strips, and freeze them for use in bell pepper casserole, or chili, or whatever else we need them for.  Certain things we still want a fresh one for, but a lot of things the frozen ones are just fine.

When this posts we will be at Sarah's house...so I may not get to visit everyone till we get home.  Lorelei tends to keep me busy.   According to her mom, she has been in firefly heaven some of the time.


10 comments:

Leave It To Davis said...

Nice peppers! Have a wonderful time visiting!

Ginny said...

These are real beauties! I didn't know you could cut up peppers and freeze them. Do you put them in Ziplocs?

MarmePurl said...

have fun with you little love!

Sandra said...

great idea on freezing them, i love them cooked in recipes and also just to eat a strip

Blackberry Lane said...

Makes me hungry!

don said...

Time with Lorelei (and daughter) is always time well spent. These peppers are impressive.

Montanagirl said...

Great looking peppers! Have a good visit!

Betsy Adams said...

Beautiful bell peppers (I grew up calling them Green Peppers...)... I love them --and we keep them frozen also, and use them in lots of our recipes...

Have fun with Lorelei.
Hugs,
Betsy

Small City Scenes said...

The peppers look great. Isn't it nice to have fresh stuff available---just out side the house. MB

Dee said...

Yum...I love bell peppers fresh from the garden. Freezing is a good idea,

Related Posts Plugin for WordPress, Blogger...